The Brunch Menu

10am – 3pm


Soup of the Day – $7.5
Kofte-Grilled Mediterranean meatballs over tomato sauce with shaved Parmesan cheese-$12
Calamari Fritt- with cocktail Sauce – $13
Dolma– Stuffed grape leaves, rice, pine nuts, currant and mint-yoghurt
Halikarnas Karides -Baked Prawns with Ouzo, feta cheese and fresh tomato – $15
Flaming Hellumi Cheese– with pear and tomato – $13
Spanakopita– Filo dough stuffed with spinach and feta cheese – $10

Zucchini Cakes – served with mint yogurt  9
Meze Sampler-Humus, Tzatziki, zucchini cakes, dolmas, feta cheese, mixed olives with Pita bread $19

*add grilled chicken kebab- $6, grilled salmon- $8, lamb tender loin kebab $8

Greek Salad-Tomatoes, cucumber, green bell pepper, red onion, parsley,
lemon dressing, olives & feta cheese – $11

Braised Beets Salad– Spring mix, goat cheese and olive oil pomegranate vinaigrette s-$11

Organic Spring Mix Salad-Tomato, carrot, Parmesan cheese, croutons
and balsamic vinaigrette dressing – $10

Broccoli Quinoa Salad 10

Broccoli, cherry tomato, red onion, dried apricot, toasted almond parsley and lemon vinaigrette sauce.


 Combo Plates ( Choose your Protein) All combo plates served with Jasmine rice pilaf, roasted vegetables and soup

Salmon….$16 /  Lamb tenderloin shish….$16 /  Chicken tenderloin shish….$15

Lamb Burger– Grilled onion, tomatoes, butter lettuce, choice of
feta or cheddar cheese and roasted potatoes – $16

Musakka– Roasted eggplant, potatoes, spiced ground beef, béchamel & tomato sauce – $21

Talas– Filo wrapped chicken breast, vegetables, asiago cheese, currants,
green apple and coconut curry sauce – $21

*No Substitution for Combo Plate
* Consuming raw or undercooked meats, seafood, cheese and eggs may Increase the risk of food borne illness.
* An automatic service fee of 18 percent will apply to parties of six or more.
Executive Chef Muhammet Culha

*all sandwiches come with choice of house salad, roasted potatoes or soup

Grilled Chicken Tenderloin Pita Wrap – $15
Butter lettuce, pepperoncini peppers, caramelized red onions and basil pesto aioli sauce
Grilled Salmon Sandwich – $16
Arugula, tomato, cilantro lime capers aioli
Gyro Wrap (Lamb & Beef)  – $15
Red onion butter lettuce, tomato and sweet paprika yogurt sauce
Grilled Vegetables Sandwich – $14
Eggplant, zucchini, bell pepper, humus spread, tomato and butter lettuce

Omelets & Eggs
10am – 3pm

*All omelets & eggs comes with Roasted Potatoes and Fresh fruits

Greek Omelet – $14
Feta, spinach, red onion, tomato, Kalamata olives

Veggie Frittata $14

Spinach, zucchini, bell pepper, mushroom and tomatoes

Poached Eggs over polenta – $14
2 eggs over fontina cheese polenta with cured beef
Egg White Omelet – $13.5
Artichoke hearts, avocado and spinach
Short Ribs Hash – $17
With 2 eggs sunny side up
The Lokanta – $17
Scrambled eggs, spanakopita, smoked chicken apple sausage
Eggs Benedict – $15
Poached Eggs, hollandaise sauce and bacon
French Toast – $14
Brandy poached banana, mascarpone cheese and pure maple syrup
2 Eggs Your Way – $13
w/ roasted potato and fresh fruits


Bottomless Mimosa – $12
(*with purchase of an entrée)
Mimosa – $8
Bloody Mary – $9
Screw Driver – $8
Bellini – $8
Kir Royal – $8


Avocado – $1.5
Fresh Fruits – $5
Roasted Potatoes – $6
Greek Yoghurt – $5
Chicken Apple Sausage – $4
Mini Tzatziki – $2.5
Bacon – $2

*No Substitution for Combo Plate